Menus for delivery on September 20th
Monday:
Breakfast: Pepita Cinnamon Oatmeal
Lunch: Herb Roasted Potatoes and Green Beans
Dinner: Beyond Burger with Sumac Carrots and Broccoli
Tuesday:
Breakfast: Coconut Date Oatmeal
Lunch: Mediterranean Pinto Beans
Dinner: Quinoa and Black Veggie Bowl with Chipotle
Wednesday:
Breakfast: Chocolate Chia Pudding
Lunch: Kale Pesto Pasta
Dinner: Lemon Sautéed Tri Cauliflower Pilaf
Thursday:
Breakfast: Chunky Pineapple Chia Pudding
Lunch: Tika Masala Quinoa with Broccoli
Dinner: Mushroom Pasta
Friday:
Breakfast: Chocolate Chip Almond Swirl Loaf
Lunch: Chipotle-Lime Broccoli, Rice, and Beans
Dinner: Creamy Alfredo Brussels Sprout Pasta
Saturday:
Breakfast: Apple Pecan Raisin Oatmeal
Lunch: Creamy Lentil Spinach Stew
Dinner: Smokey Tomato Dual Bean Bowl
Sunday:
Breakfast: Veggie Frittata
Lunch: Burrito Bowl
Dinner: Mexican Rice with Bell Peppers
*We commonly do substitutions to use seasonal veggies and promote sustainable practices.
Check out the entire Vegan Meal Plan here:
