Paleo Menu For Previous Week

Trifecta
     
Trifecta

Menus for delivery on October 19th

Monday:

Breakfast: Yellow Squash and Bell Pepper Frittata
Lunch: Cilantro Vegetable “Tostada” with Shredded Chicken
Dinner: Fall Maple Kabocha Squash with Salmon

Tuesday:

Breakfast: Yellow Squash and Bell Pepper Frittata
Lunch: Middle Eastern Almond Cauliflower with Steak
Dinner: Sesame Bok Choy Stir Fry with Shrimp

Wednesday:

Breakfast: Cauliflower Broccoli Frittata
Lunch: Sun-Dried Tomato Bowl with Sausage
Dinner: Moroccan Kale Cauliflower with Basa

Thursday:

Breakfast: Egg Yam Scrambled with Sausage
Lunch: Coconut Yellow Potato Curry with Chicken Kabob
Dinner: Teriyaki Broccoli with Chicken Breast

Friday:

Breakfast: Cauliflower Broccoli Frittata
Lunch: Mango Chutney Yams with Chicken Tender
Dinner: Almond Raisin Cauliflower with Chicken Thigh

Saturday:

Breakfast: Egg Yam Scrambled with Sausage
Lunch: Maple Squash and Carrot with Salmon
Dinner: Garlic Basil Pesto Mushrooms with Shrimp

Sunday:

Breakfast: Yellow Squash and Bell Pepper Frittata
Lunch: Spiced Bell Pepper Medley with Chicken Tender
Dinner: Winter Herbed Vegetables with Turkey

Check out the entire Paleo Meal Plan Here:

PALEO MEALS

 

Related Posts