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Protein New York Style Cheescake

Shannon Slabaugh



Possibly the only time it's not a good time for cheesecake is when you are dieting. That is until now. This protein cheesecake is sure to satisfy your sweet tooth for a fraction of the calories of a slice of regular cheesecake, plus...it's loaded with protein.

Serve this with:


recipe image

Protein New York Style Cheesecake



  • 1 1/2 scoops of Whey protein
  • 12oz Fat Free Philadelphia Cream Cheese
  • 10oz plain greek yogurt
  • 2 whole eggs
  • 1 tablespoon of stevia
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract
  • dash of salt
  • fruit to top


  1. Preheat oven to 325 degrees. Soften the cream cheese in a large mixing bowl by pressing down with a spoon.
  2. Add in the rest of the ingredients and continue mixing for 2-3 minutes.
  3. Pour into a baking pan lined with parchment paper. Bake at 325 degrees for 25 minutes.
  4. Turn the oven temperature down to 200 degrees and continue to bake for an hour.
  5. Let cool in fridge for 4-5 hours. Top with fruit as desired!

Nutrition facts

serves Serves 6
Calories Per Serving:208
% Daily Value
5% Total Fat 2.5g
50% Cholesterol 140mg
27% Sodium 627
8% Total Carbohydrate 15g
19% Sugars 9g
25% Protein 31g
24% Vitamin A 24
0 Vitamin C

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