Low-Sugar Keto Cranberry Sauce
As part of our Keto recipe collection, this recipe is a perfect side to have year-round, and especially during the holidays, to support you in staying on track with your keto lifestyle.
In a medium saucepan, combine cranberries, erythritol, 3/4 cup of water, and bring to a gentle simmer over low-medium heat.
Combine in a small bowl on the side the chia seeds, and the remaining 1/4 cup of water.
Simmer the cranberries for 10-15 minutes, until the cranberry begins to thicken. Remove from heat, slightly cool, and add lemon zest, chia seeds, and vanilla extract. Mix to combine and transfer to a bowl. Cool down in the fridge, stirring occasionally. Reserve in an airtight container until needed.
Servings: 40 portions (18g - 1 Tbsp. each) | Calories Per Serving: 10